Ingredients
Equipment
Method
Step-by-Step Instructions for Authentic Italian Bruschetta
- Preheat your oven to 400°F (200°C).
- Slice the baguette or Italian bread into 1/2-inch thick slices and arrange them on a baking sheet.
- Brush each slice of bread with extra virgin olive oil and toast in the oven for 5-7 minutes until golden and crisp.
- In a mixing bowl, combine diced ripe tomatoes, minced garlic, chopped fresh basil, and olive oil with salt and pepper.
- Spoon the tomato mixture onto each toasted slice of bread.
- Sprinkle grated Parmesan cheese on top and drizzle with balsamic glaze before serving.
Nutrition
Notes
Choose quality ingredients for the best flavor, toast bread just before serving, and feel free to experiment with toppings.
