Caramel Peanut Ritz Cracker Treats That Will Wow Your Taste Buds

Discover the delightful blend of buttery Ritz crackers, smooth caramel, and crunchy peanuts in these irresistible Caramel Peanut Ritz Cracker Treats.

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Prep Time 15

Cook Time 5

Setting Time 30

Total Time 50

Servings: 16 pieces

Course: Snacks

Calories: 150

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Base

1 box Ritz Crackers Can substitute with graham crackers or pretzel crisps for variation.

For the Caramel Layer

1 cup Caramel Sauce Store-bought or homemade.

For the Topping

1 cup Peanuts Chopped or rough for texture.
1/2 cup Chocolate (optional) Drizzle chocolate on top for decoration.

Equipment

Medium Saucepan
Baking sheet
parchment paper
spoon
sharp knife

Method

Step-by-Step Instructions

Prepare the Baking Sheet: Line a baking sheet with parchment paper.
Warm the Caramel Sauce: Heat caramel sauce over low heat until warm and pourable, stirring continuously.
Arrange the Ritz Crackers: Space a single layer of Ritz crackers on the prepared baking sheet.
Spoon the Caramel Over the Crackers: Drizzle warm caramel sauce over the crackers evenly.
Add Chopped Peanuts: Sprinkle chopped peanuts over the caramel layer and press gently.
Top with Another Layer of Crackers: Place another layer of Ritz crackers on top of the peanuts, avoiding overlap.
Repeat the Caramel and Peanut Layers: Drizzle caramel and sprinkle peanuts over the new layer of crackers.
Let Them Set: Allow to set at room temperature for 30 minutes or refrigerate for 15 minutes.
Slice and Serve: Cut into squares or break into pieces to serve.

Nutrition

Serving: 1pieceCalories: 150kcalCarbohydrates: 18gProtein: 2gFat: 7gSaturated Fat: 2gPolyunsaturated Fat: 3gMonounsaturated Fat: 2gSodium: 100mgPotassium: 50mgFiber: 1gSugar: 10gCalcium: 1mgIron: 3mg

Notes

For an elegant touch, drizzle melted chocolate on top before serving.

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