Go Back
–+ servings
Chicken Alfredo Tater Tot Casserole

Creamy Chicken Alfredo Tater Tot Casserole for Cozy Nights

Enjoy a comforting Chicken Alfredo Tater Tot Casserole that's quick and easy to prepare, perfect for family dinners.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 40 minutes
Resting Time 5 minutes
Total Time 55 minutes
Servings: 6 servings
Course: Dinner
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Casserole Mixture
  • 4 cups shredded chicken use rotisserie chicken for convenience
  • 2 cups Alfredo sauce store-bought or homemade
  • 1 cup shredded mozzarella can substitute cheddar
  • 1/2 cup grated parmesan pecorino Romano is a good alternative
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon Italian seasoning
  • to taste salt
  • to taste pepper
For the Topping
  • 32 ounces frozen tater tots fresh tater tots can work if frozen briefly

Equipment

  • 9x13-inch baking dish
  • mixing bowl

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 375°F (190°C).
  2. In a large mixing bowl, combine the shredded chicken, creamy Alfredo sauce, shredded mozzarella, grated parmesan, and chosen seasonings. Stir well.
  3. Grease a 9x13-inch baking dish and spread the chicken mixture evenly over the bottom.
  4. Arrange frozen tater tots in a single layer on top of the chicken mixture.
  5. Bake for 35–40 minutes until the tater tots are golden brown and crispy.
  6. Let the casserole rest for about 5 minutes before serving.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 30gProtein: 25gFat: 25gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gCholesterol: 75mgSodium: 800mgPotassium: 600mgFiber: 3gSugar: 2gVitamin A: 500IUVitamin C: 1mgCalcium: 300mgIron: 2mg

Notes

Feel free to customize with different cheeses or spices to suit your taste!

Tried this recipe?

Let us know how it was!