Ingredients
Equipment
Method
Step-by-Step Instructions
- Start by washing and coring your firm apples. Slice them into uniform sticks about ¼ inch thick.
- In a mixing bowl, combine cornstarch, granulated sugar, ground cinnamon, and a pinch of salt. Stir until well mixed.
- Add the apple slices into the bowl with the coating mixture and gently toss until thoroughly coated.
- Preheat your air fryer to 180°C (350°F) and lightly spray the air fryer basket with oil.
- Carefully arrange the coated apple slices in a single layer in the air fryer basket. Cook for about 8 to 10 minutes, shaking halfway through.
- Remove the apple fries from the air fryer once golden brown and crispy. Serve warm.
Nutrition
Notes
Enjoy your Crispy Air Fryer Apple Fries immediately for the best texture. They taste best fresh from the air fryer!
