Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper or grease it with olive oil.
- In a large mixing bowl, combine halved baby potatoes, sliced baby carrots, and trimmed green beans.
- Drizzle olive oil over the veggies and toss them to ensure even coating.
- Mix in minced garlic, dried Italian seasoning, smoked paprika, salt, and black pepper, stirring thoroughly.
- Spread the seasoned vegetables in a single layer on the prepared baking sheet.
- Roast in the oven for 25 to 30 minutes, turning halfway through for even cooking.
- For extra crispiness, switch to broil for 2-3 minutes at the end of roasting.
- Remove from the oven, adjust seasoning if needed, and serve the tender, colorful veggies.
Nutrition
Notes
Make sure to cut vegetables to uniform sizes for even cooking and avoid overcrowding the baking sheet for best results.
