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–+ servings
Grilled Shrimp Caesar Wraps

Grilled Shrimp Caesar Wraps for a Quick and Tasty Lunch

Grilled Shrimp Caesar Wraps fuse classic salad flavors with grilled shrimp, making for a nutritious and quick lunch.
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Prep Time 15 minutes
Cook Time 6 minutes
Resting Time 2 minutes
Total Time 23 minutes
Servings: 2 wraps
Course: Lunch
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Wrap
  • 1 pound Shrimp opt for fresh or well-thawed frozen
  • 2 large Tortilla whole wheat or gluten-free
  • 2 cups Romaine Lettuce or substitute with spinach
For Flavoring
  • 1/2 cup Caesar Dressing lighter version optional
  • 1/4 cup Parmesan Cheese omit for dairy-free
For Crunch
  • 1/4 cup Bacon Bits or Croutons optional, can replace with nuts

Equipment

  • grill
  • mixing bowl
  • Serving Plate

Method
 

Step-by-Step Instructions
  1. Begin by marinating the shrimp in your favorite Caesar dressing for at least 15 minutes.
  2. Preheat your grill to a medium-high heat, around 400°F (200°C). Grill shrimp for 2-3 minutes on each side until pink and opaque.
  3. Lay a warm tortilla flat and layer with grilled shrimp, romaine lettuce, and Parmesan cheese. Add bacon bits or croutons if desired.
  4. Roll the tortilla around the filling tightly and slice in half for serving.
  5. Plate your wraps and drizzle with extra Caesar dressing if desired, best enjoyed fresh.

Nutrition

Serving: 1wrapCalories: 350kcalCarbohydrates: 30gProtein: 30gFat: 15gSaturated Fat: 6gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gCholesterol: 150mgSodium: 800mgPotassium: 600mgFiber: 4gSugar: 2gVitamin A: 800IUVitamin C: 5mgCalcium: 150mgIron: 2mg

Notes

These wraps are quick to make and customizable. Enjoy with sides for an excellent meal.

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