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–+ servings
Hot Honey Chicken Sliders

Sweet and Spicy Hot Honey Chicken Sliders You’ll Love

These Hot Honey Chicken Sliders offer a delightful combination of sweet and spicy flavors, perfect for any occasion.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4 sliders
Course: Lunch
Cuisine: American
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Sliders
  • 2 cups Cooked Shredded Chicken You can substitute with shredded pork or turkey.
  • 1/2 cup Hot Honey Adjust based on spice preference.
  • 4 pieces Slider Buns Opt for gluten-free options if needed.
For the Coleslaw
  • 4 cups Coleslaw Mix Use store-bought or homemade.
  • 1/2 cup Mayonnaise
  • 2 tablespoons Apple Cider Vinegar Increase for sharper flavor.
  • to taste Salt
  • to taste Pepper
For Toasting
  • 2 tablespoons Olive Oil Used to toast the buns.

Equipment

  • Skillet
  • Mixing bowls

Method
 

Cooking Instructions
  1. In a large bowl, combine the cooked shredded chicken with hot honey, mixing thoroughly until each piece is well coated.
  2. In a separate bowl, mix the coleslaw mix, mayonnaise, apple cider vinegar, salt, and pepper. Stir until evenly combined.
  3. Heat a skillet over medium heat and add olive oil. Toast the slider buns cut side down for about 2-3 minutes.
  4. Assemble the sliders by layering a generous scoop of hot honey chicken on each toasted bun, followed by a spoonful of coleslaw.
  5. Serve the assembled sliders immediately while they're fresh and warm.

Nutrition

Serving: 1sliderCalories: 320kcalCarbohydrates: 28gProtein: 20gFat: 15gSaturated Fat: 3gCholesterol: 75mgSodium: 600mgPotassium: 300mgFiber: 2gSugar: 10gVitamin A: 500IUVitamin C: 15mgCalcium: 50mgIron: 2mg

Notes

These sliders are versatile; you can customize them with your choice of protein and toppings. For added heat, include sliced jalapeños.

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