Go Back
–+ servings
Sweet Chili Pineapple Shrimp

Sweet Chili Pineapple Shrimp: Your New Favorite Tropical Treat

Enjoy Sweet Chili Pineapple Shrimp, a quick and flavorful dish combining succulent shrimp and juicy pineapple in a delicious sauce.
Print Recipe Pin Recipe
Prep Time 30 minutes
Cook Time 6 minutes
Marination Time 30 minutes
Total Time 1 hour 6 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Asian, Tropical
Calories: 220
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Marinade
  • 1 pound Shrimp wild-caught for best flavor
  • 1/2 cup Sweet Chili Sauce
  • 2 tablespoons Soy Sauce low-sodium preferred
  • 2 cloves Minced Garlic fresh for robust flavor
  • 1 tablespoon Grated Ginger or ground ginger in lesser amounts
For the Dish
  • 2 cups Pineapple fresh or drained canned
  • 2 tablespoons Olive Oil or any neutral oil
  • 1 tablespoon Lime Juice optional, fresh preferred
  • 1/2 teaspoon Red Pepper Flakes optional, adjust to taste

Equipment

  • large bowl
  • Skillet
  • measuring spoons
  • Chopping board
  • Knife

Method
 

Step-by-Step Instructions
  1. In a large bowl, combine shrimp with sweet chili sauce, soy sauce, minced garlic, and grated ginger. Toss well and cover with plastic wrap. Refrigerate for 15 to 30 minutes.
  2. Slice fresh pineapple into bite-sized chunks or drain canned pineapple and set aside.
  3. Heat a skillet over medium-high heat, add olive oil, and once shimmering, add marinated shrimp. Cook for 2-3 minutes on each side until pink and opaque.
  4. Gently add prepared pineapple to the skillet with cooked shrimp. Stir and heat for an additional 2-3 minutes until fragrant.
  5. Plate the Sweet Chili Pineapple Shrimp and optionally garnish with fresh cilantro or lime juice. Serve alone or with rice or salad.

Nutrition

Serving: 1servingCalories: 220kcalCarbohydrates: 10gProtein: 25gFat: 10gSaturated Fat: 1.5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 8gCholesterol: 150mgSodium: 600mgPotassium: 300mgFiber: 1gSugar: 8gVitamin A: 200IUVitamin C: 30mgCalcium: 50mgIron: 2mg

Notes

Ensure shrimp are cooked just until opaque for the best texture. You can marinate shrimp ahead for convenience. Adjust heat with red pepper flakes to personal preference.

Tried this recipe?

Let us know how it was!