Ingredients
Equipment
Method
Cooking Instructions
- In a large mixing bowl, whisk together olive oil, lemon juice, minced garlic, oregano, salt, pepper, and paprika until well combined. Add the chicken breasts, ensuring they are fully coated with the marinade. Cover and marinate for at least 30 minutes or up to 4 hours.
- After marination, remove the chicken and let sit at room temperature for about 10 minutes before cooking.
- Preheat grill to medium-high heat or oven to 400°F (200°C) before cooking the chicken.
- Cook chicken tenders on the grill or in the oven for 6-7 minutes on each side until fully cooked and golden.
- Remove from heat, let rest for about 5 minutes, slice if desired, and serve warm.
Nutrition
Notes
For best flavor, marinate the chicken overnight. Always check for doneness using a meat thermometer to ensure it's fully cooked.
